Whether you prefer a fizzy Yuzu Chuhai, a deliciously crafted Yuzu Royale, or a unique Yuzu Sake Beer, these beverages are perfect for any occasion. Ideal for gatherings, these drinks can add a touch of sophistication and a burst of flavor that will impress your guests.
In this recipe, we’ll focus on creating the Yuzu Chuhai, a delightful and easy-to-make cocktail that combines shochu, club soda, and yuzu juice. It’s a simple yet revitalizing drink that’s perfect for warm weather or as a light aperitif.
Let’s get started!
Ingredients
- ½ cup club soda
- ¼ cup shochu
- 1 Tbsp Homemade Simple Syrup
- 1 tsp yuzu juice (extract)
- Ice cubes
- Optional: Korean citron tea and lime or lemon garnish
Instructions
- In a glass, combine the club soda, shochu, homemade simple syrup, and yuzu juice. Stir gently to mix the ingredients well.
- Add ice cubes to the glass to chill the mixture.
- If desired, you can add a spoonful of Korean citron tea for additional flavor.
- Garnish the drink with a slice of lime or lemon for a fresh touch.
- Serve immediately and enjoy your revitalizing Yuzu Chuhai!
For best results, verify your ingredients are chilled before mixing.
Feel free to experiment with the sweetness of the simple syrup according to your taste preferences. Additionally, garnishing with fresh mint can add an aromatic element to your drink.
